Food

Delicious Chinese soy sauce - naturally brewed.

Yay, Gochujang is now also available gluten-free! This Korean chili paste is hot, spicy and sooo delicious - perfect for marinades, dips and anything that can take a bit of heat. Completely gluten-free, but with lots of flavor!

How exciting! This dark soy sauce was brewed naturally and has a delicate mushroom flavor - sooo umami! And without any artificial colors or flavors! Perfect for savory dishes that need a little extra depth, hihi!

Wow, how exciting - square rice paper! This Vietnamese rice paper with sides measuring approx. 19 cm is not only super practical, but also totally versatile! Simply soak it briefly in water and you're ready to go! It can be filled so beautifully - with colorful vegetables, glass noodles or tofu! And the square? Perfect for particularly pretty, neat rolls!

This hoisin sauce is sooo yummy - and comes in typical Hong Kong style! Hihi! Sweet, spicy, intense - perfect for marinades, dips or your favorite pan! Simply open, stir and enjoy - mmmh, pure Hong Kong feeling!

So delicious you'll want to lie in it! Massaman is the soft heart of Thai curries! This aromatic paste is slightly nutty, wonderfully spicy and perfect for creamy curries with potatoes, meat or tofu. Simply delicious!

Fighters, these rice noodles are your all-round weapon! Whether sizzling in a wok or floating in a hot broth - they provide texture, absorb flavor and hold their own. For Asian noodle dishes of all kinds - simple, powerful, reliable!

Trassie - fermented prawn power from Indonesia! This strong paste delivers maximum spice, depth and salty umami heat. For professionals with the courage to go for real flavor.

Hihi! Creamy, sweet and sooo green! This Thai Custard Mix Pandan is the perfect, quick-to-make custard for traditional Thai desserts - with a delicate pandan flavor and tropical flair!

Sooo sweet and spicy! With this tocino mix, you can marinate your meat just like in the Philippines - tender, caramelized and simply delicious!

Strong, earthy and typically Filipino - the Kare-Kare mix provides you with the perfect basis for a full-bodied peanut stew that makes an impression.

Mhh~ so hearty and delicious! Korean chapaghetti - black spaghetti with roasted black bean sauce brings you the authentic taste of Korea. Strong, spicy and simply irresistible!

Ready for the ultimate ramyun power? Nongshim Shin Ramyun gives you authentic Korean flavor with powerful heat - now also halal certified! A real must-have for all spicy fighters!

Strong, spicy, sooo umami! The Thai shrimp paste is perfect for curries, dips or wok dishes - a small dollop is enough for lots of flavor!

Kämpfer, this light soy sauce stands for clear seasoning - naturally brewed, without additives, without glutamate, without artificial colorings. Less intense than dark varieties, but precise in use. Purity, balance, taste - ready for your kitchen!

So many chilies, so many flavors! This colourful Japanese chilli mix brings spice, color and variety to your kitchen!

These 0.5 mm thin, brown rice vermicelli noodles are a true classic of Asian cuisine! Clear, light, quick to prepare - ready for any sauce and any seasoning. Whether in a pan, broth or salad: they are precise, effective and always ready to use!

Fighters, these rice noodles from Thailand are the basis for legends like Pad Thai! Quickly cooked, with a firm bite and ready for any seasoning. They are the quiet force in the background - but nothing works without them. Do you want strength in your dish? Then start here!

No mercy, only taste! Fighters, this hot bean sauce hits the spot! Fermented beans, chili and spices - ready mixed, ready for wok, soup, meat or tofu. Seasoning with punch.

Fighters, these tapioca noodles are all about speed! Cooked in just 1-2 minutes, ready for use in a pan, bowl or wok. Light, flexible, ready to absorb - ideal for quick, strong Asian dishes. Little time, lots of effect - so you fight smart!