Maekrua

Fighter, oyster sauce is a must in the Southeast Asian repertoire. Intense, round, not fishy - more like a powerful soy sauce with depth. For marinades, stir-fries or grilled food. 1:1 with soy sauce - and your dish is ready.

Oooh, oyster sauce is sooo important in Asian cuisine! Hihi! It tastes like a particularly deep soy sauce - not fishy, but really yummy! Add it to rice, noodles or vegetables - for the perfect Asian twist!

Fighter, this oyster sauce is a classic: full-bodied, powerful, indispensable. For stir-fries, sauces or marinades - one drop is enough to get your dish on track. Concentrated. Effective. Genuine.