Pastes

Ready for real curry power? Rogan Josh paste with tomato and paprika gives you a strong taste, spicy depth and aromatic intensity - ideal for strong dishes with character!

Yummy Asian sauce like from a street food stall! Hihi! This peanut butter is perfect for your homemade saté sauce - simply mix with coconut milk, soy sauce and a little sugar, oooh, sooo creamy and delicious!

Tamarind paste - the sour core of Thai cuisine! With intense fruit acidity and full of flavor, ideal for curries, wok dishes and strong sauces. For fighters with control and precision.

Fancy something spicy, but not too hot? This mild harissa paste refines your favorite dishes wonderfully aromatic without burning too much! Perfect for gentle indulgence with the taste of the Orient - be sure to give it a try!

Soy paste with chili - fermented power meets spiciness! Fighter, this seasoning paste gives you depth, salt and fire all in one. For strong dishes with a clear line and spicy emphasis.

Nutty, spicy, sooo cozy! This satay soup seasoning brings the unique taste of peanuts, chilli and spices straight to your hot pot - perfect for feasting together at the table!

Simply yummy! Pad Thai to fall in love with! This delicious paste brings the sweet, sour and nutty taste of Thailand straight to your pan - perfect for rice noodles with tofu, egg, peanuts and more.

Holy Basil seasoning paste - powerful, hot, clear! Fighter, this paste delivers the distinctive taste of Thai krapao basil. For strong wok dishes with a bite and real aroma.

Kashmiri Masala is no ordinary chutney - it's pure power in a jar! Tangy garlic meets aromatic spices for an intense taste experience. Perfect for anyone who loves real depth and spiciness in their dishes.

With the mild Japanese Golden Curry Paste from S&B, you can transform a simple portion of rice into delicious curry rice in no time at all, or prepare a tasty curry with beef, lamb, chicken or prawns.

Sayur Lodeh - hot, spicy, veggie-loving! This paste brings a fiery Indonesian flavor directly into your vegetable curry. Perfect if you want it hot but still super tasty!

Ideal for those who want to master flavor with subtlety - this yellow curry paste brings you the gentle but powerful side of Thai cuisine, packed with turmeric, garlic and spices.

Hearty, spicy and sooo delicious! This premium breakfast meat is perfect for sandwiches, scrambled eggs, fried potatoes or simply on its own - a real classic for quick meals!

Now it's getting serious! Hot curry paste - for those who don't do things by halves! With intense chillies and strong spices, it brings full flavors and clear spiciness to your kitchen.

Gentle, but with substance! This korma curry paste impresses with its natural ingredients and no artificial additives - ideal for creamy, mild dishes with a real depth of spice. For all those who want to enjoy consciously and still show strength!

Fighter, 100% peanuts - no additives, no compromises. This peanut butter is pure and powerful. Ideal for saté sauces, dips or as an ingredient with depth. No frills. Just starch from the nut.

Hihi! So delicious, sooo spicy! This Cantonese seasoning paste turns plain rice into a real taste highlight - with soy sauce, onion, garlic and a subtle sweetness!

More taste. More joy. More yummy! Hihi! Sambal Badjak in a storage jar is sooo perfect if you love the roasted, spicy chili paste as much as I do! Intense, spicy and really aromatic!

Green curry paste - fresh, spicy and sooo delicious! This Thai paste brings the full power of herbs to your curry - with green chili, lemongrass and lots of flavor!

Creamy, lemony, slightly spicy - tom kha is pure soup love! This spice paste conjures up an aromatic coconut soup with galangal, lemongrass and lime in no time at all. Simply feel good!