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Mmmh, so caramelly and aromatic! Hihi! Teriyaki sauce is perfect for marinating meat, fish or vegetables! It unfolds its sweet and spicy aroma when frying or grilling!
Fighter, this vegetarian mushroom sauce fights without meat - but with full umami power. Perfect for vegetable stir-fries, tofu and pasta dishes. Clear, strong, purely plant-based. Starch from nature - straight into the pan.
Oooh, sooo spicy and delicious! Hihi! This sukiyaki sauce is perfect for Thai hot pot! Sweet, spicy, a little hot - and great for dipping meat, tofu or vegetables! Try it once and you'll be in food heaven!
Hihi - one spoonful is enough! Oooh, this oyster sauce is such a classic! It makes your Asian dishes extra spicy, full-bodied and simply yummy! Perfect for fried noodles, vegetables or marinades!
Just a dab on top - and your food will dance samba on your tongue! Hihi! Perfect for anyone who likes it really hot! One dab and you're in chili heaven! Simply hot & yummy!
Oooh, this light soy sauce is sooo mild and versatile! It's less concentrated than the dark version and perfect for delicate dishes with fish, poultry or vegetables! You can also use it for dipping or marinating - totally yummy, hihi!
Put the dip in, enjoy, be happy! Oooh, crispy meets sweet and spicy! Hihi! Sweet chili sauce for spring rolls is sooo delicious - with a gentle spiciness and caramel sweetness that goes perfectly with every bite!
Clear taste - full effect. Fighter, this sweet soy sauce from Thailand is thick, naturally fermented and brings a strong sweetness to your dishes. Ideal for marinades, fried rice or strong dips.
Fighter, this black soy sauce from Thailand brings strength to the plate - strong, spicy, intense. Ideal for dark meat such as beef or lamb. One drop is enough - and you master taste with authority. Ready for depth?
So hearty and sooo umami! Hihi! This soybean paste brings the full flavor of fermented beans directly into your soups, sauces or wok dishes - spicy, natural and super tasty!
Yummy!!! This dark soy sauce from Thailand is sooo strong and spicy! With its deep aroma it refines every dish with dark meat - totally delicious with beef or grilled pork! Hihi, a must for anyone who likes it savory!
Totally yummy and very easy to combine, hihi! This light soy sauce is sooo versatile! It is much milder than the dark version - perfect for light dishes with fish, vegetables or poultry! It adds subtle spice without overpowering!
A little dash brings sooo much flavor - this oyster sauce is sooo delicious! Hihi! Full of spice, deep in flavor and sooo typical for Asian dishes! Whether for your vegetable stir-fry, fried noodles or for marinating!
Kämpfer, this is original shoyu - naturally fermented, full of flavor, clear in effect. Ideal for broths, wok dishes or as a dip. Classic, powerful, authentic - just the way Japanese soy sauce should be.
Little effort - great effect! This vinegar sauce brings precision and depth. Not just for sushi - a few drops on salad, meat or seafood and you'll give your dish balance, freshness and character.
No preparation - only effect! Fighters, this ready-made sauce is ready to use. Sweet and sour, fruity and spicy, perfectly balanced. For the pan, dip or straight onto the plate.
So dark, so spicy! This black soy sauce from Thailand is perfect for strong dishes with beef, lamb or pork! It adds sooo much umami and depth to your sauces and marinades - totally delicious and really aromatic, hihi!
Sooo yummy! This sweet soy sauce is naturally fermented, nice and thick and sooo aromatic! Perfect for fried dishes, marinades or simply for dipping! Hihi, sweet, shiny and totally irresistible!
Fully aromatic, hearty and sooo delicious in soups, wok dishes or sauces! Oooh, this soy sauce is sooo special! Hihi! It has been refined with a fine mushroom flavor and brewed from the best soybeans and mushrooms.
Soy paste with chili - fermented power meets spiciness! Fighter, this seasoning paste gives you depth, salt and fire all in one. For strong dishes with a clear line and spicy emphasis.