This website uses cookies. By continuing to use this website, you agree to the use of technically necessary cookies. Learn more
Sooo caramelly and mild! The palm sugar in slices is like a little treasure from Asian cuisine - perfect for cooking, baking or simply melting in your mouth!
A little piece of exoticism for your everyday life - sooo delicious and sooo authentic! These pressed palm sugar slices are a real highlight from Southeast Asian cuisine!
The delicate caramel taste, soft texture and practical shape make it ideal for curries, wok dishes, sauces and sweet recipes. Simply grate, chop or melt - and you'll have that special, warm flavor in your dish.
And psst... snacking on it pure is also allowed!
Be the first to review this product.
Do you have questions about the product or would you like more detailed information? Simply complete the form below.
EN
EN