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Discover the variety of soy sauces! Whether mild or strong, sweet or salty - you'll find the perfect seasoning for your Asian dishes here.
This light soy sauce is one of the favorites in the Philippines - and for good reason. Mild, balanced and versatile - it provides a fine seasoning for rice, stir-fries or marinades. Clear in taste. Strong in use.
Teriyaki means something like "grilled & shiny" - how delicious does that sound? Hihi! The sauce from AMOY combines soy sauce, vinegar & sugar to create a sweet & spicy dream! Ideal for marinating & coating - for that shiny, yummy shine!
Oooh, this light soy sauce is sooo mild and versatile! It's less concentrated than the dark version and perfect for delicate dishes with fish, poultry or vegetables! You can also use it for dipping or marinating - totally yummy, hihi!
Clear taste - full effect. Fighter, this sweet soy sauce from Thailand is thick, naturally fermented and brings a strong sweetness to your dishes. Ideal for marinades, fried rice or strong dips.
Oooh, totally stylish and sooo delicious! This tamari soy sauce is sooo classy! Naturally brewed, gluten-free and in a super stylish 150 ml table bottle. Perfect for seasoning or dipping - for everyone who likes it pure, beautiful and yummy, hihi!
Direct - strong - pure! This light-colored premium soy sauce dispenses with everything unnecessary: no preservatives, no glutamate - just clear, high-quality seasoning. For precise cooking, clean flavors and uncompromising quality.
Fighter, this black soy sauce from Thailand brings strength to the plate - strong, spicy, intense. Ideal for dark meat such as beef or lamb. One drop is enough - and you master taste with authority. Ready for depth?
Fighter, Kikkoman belongs to the elite among soy sauces! Naturally brewed, powerful in taste - and versatile in use. Whether as a dip, marinade or stir-fry, this sauce delivers depth, precision and character. A classic - and not without reason!
Yummy!!! This dark soy sauce from Thailand is sooo strong and spicy! With its deep aroma it refines every dish with dark meat - totally delicious with beef or grilled pork! Hihi, a must for anyone who likes it savory!
Totally yummy and very easy to combine, hihi! This light soy sauce is sooo versatile! It is much milder than the dark version - perfect for light dishes with fish, vegetables or poultry! It adds subtle spice without overpowering!
Kämpfer, this is original shoyu - naturally fermented, full of flavor, clear in effect. Ideal for broths, wok dishes or as a dip. Classic, powerful, authentic - just the way Japanese soy sauce should be.
Little effort - great effect! This vinegar sauce brings precision and depth. Not just for sushi - a few drops on salad, meat or seafood and you'll give your dish balance, freshness and character.
So dark, so spicy! This black soy sauce from Thailand is perfect for strong dishes with beef, lamb or pork! It adds sooo much umami and depth to your sauces and marinades - totally delicious and really aromatic, hihi!
Sooo yummy! This sweet soy sauce is naturally fermented, nice and thick and sooo aromatic! Perfect for fried dishes, marinades or simply for dipping! Hihi, sweet, shiny and totally irresistible!
Less salt, full effect! Fighter, this reduced-salt soy sauce gives you real taste with less salt - clear, balanced, Japanese precision. The 150 ml designer bottle combines style with substance.
Fighter, this soy sauce offers full flavor with reduced salt - powerfully brewed, without compromise. Ready for any use in your kitchen. Clear, balanced, effective - no frills. Only effect.
Fully aromatic, hearty and sooo delicious in soups, wok dishes or sauces! Oooh, this soy sauce is sooo special! Hihi! It has been refined with a fine mushroom flavor and brewed from the best soybeans and mushrooms.
Sooo delicious! This sweet soy sauce is perfect for fried noodles, fried rice or spicy meat dishes! In the 500 ml bottle you have enough for many yummy favorite dishes! Hihi, sweet, spicy and totally versatile!
Oooh, Ketjap Manis from ABC is sooo spicy and delicious! Perfect for cooking, seasoning or dipping! Hihi, typically Indonesian - thicker than many other soy sauces and sooo great with meat, vegetables or fried rice!
Fighter, this Japanese soy sauce from Kikkoman is a real all-rounder: delicate in taste, versatile in use. Whether in a pan, dip or marinade - it brings depth, clarity and the true spirit of Japanese cuisine to every dish.
Welcome to the aromatic world of soy sauces! It is impossible to imagine Asian cuisine without this traditional condiment, which gives numerous dishes their characteristic flavor.
Whether in Japan, China, Korea or Thailand - soy sauce is an indispensable part of culinary culture everywhere.
Our selection includes:
Why soy sauce?
Soy sauce not only adds salt to your food, but also a deep umami component that rounds off and intensifies the flavor of many dishes. It is ideal for marinating, dipping or as a base for sauces and dressings.
Preparation tips:
So, whether you want to recreate a traditional recipe or try out your own creations, the right soy sauce is the key to authentic taste. Browse through our range and discover the variety of soy sauces. With the high-quality products from Asia-Markt Wing, you can bring variety and originality to your plate.
