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One of the most popular rice varieties is jasmine fragrant rice. Its floral aroma, which develops during cooking, makes this rice a real treat. It goes well with almost all meat and fish dishes and is also a culinary delight with vegetables. You can find the correct preparation method under product description.
Content: 1kg
Preparation Swelling method:
1. use 2 cups of water for 1 cup of rice.2. bring the water to the boil, add the rice, cover and simmer for approx. 10 minutes. Cover and simmer for about 10 minutes.3. turn off the heat and stir the rice with a fork.4. leave the rice to rest for a good 10 minutes without the lid on.5. the rice should have absorbed all the water and still have a slight bite.still have a slight bite.6. add a little salt and a knob of butter and the rice is ready to serve.ready to serve.
Ingredients: 100% jasmine rice.
per 100 g
1527 kJ/ 365 kcal
1,8 g
0,6 g
80 g
0,2 g
7,13 g
0,01 g
Manufacturer/Importer: Heuschen & Schrouff OFT B.V., P.O. Box 30202, 6370 KE Landgraaf-Holland.
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