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Mhh... red Thai curry paste is like a little firework for your taste buds! Spicy, slightly hot and super aromatic - perfect for curries with coconut milk, vegetables or chicken. Quick to make and sooo delicious!
Do you want a little spice, but with lots of flavor? Then the red Thai curry paste is made for you! It combines red chillies, lemongrass, garlic, galangal and other spices to create a paste that will really liven up your cooking - without being too spicy. Simply mix with coconut milk, add your favorite vegetables, meat or tofu and conjure up a delicious restaurant-style Thai curry! Warm, spicy and sooo comforting - just the thing for cozy evenings with taste!
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